Efficient sauce filling lines for modern food production

The sauce filling and packaging line is a highly automated system in the food processing industry, specifically designed for viscous, particle-containing, or liquid sauces such as chili sauce, salad dressing, and ketchup. 

Comprising bottle arranging, precision filling, sealing, labeling, inspection, and palletizing modules, the production line utilizes stainless steel materials compliant with GMP standards to ensure food safety. The core filling unit employs piston, gravity, or flowmeter-based metering methods (accuracy: ±1%) tailored to sauce characteristics, integrated with temperature control and anti-drip mechanisms.

An intelligent control system enables rapid container switching, accommodating glass bottles, plastic containers, and flexible pouches, with a capacity of 200-500 bottles/minute. Multi-layered quality controls—including vision inspection systems, weight verification, and metal detection—guarantee product consistency while minimizing human contact.

This solution elevates hygiene standards and production efficiency, supporting standardized and large-scale manufacturing operations. It enhances operational flexibility and reduces downtime, empowering businesses to meet diverse market demands while maintaining stringent compliance with global food safety regulations.

liquid  filler